Description
Pastry Chefs Rely On Classic Fluted Pans Like This One To Create Attractive Tarts With Tender, Golden Crusts.
- Tinned-steel Construction Promotes Uniform Baking, While The Removable Bottom And Durable Nonstick Interior Ensure Effortless Release.
- The Exterior Is Also Nonstick For Easy Cleanup.
- Made In France.
- Non-stick surface
- 2486
