Description
Half Spoon. Half Spatula. A Spoonula Is Ideal For Things Like Hand Mixing Bread Dough And Working With Other Stiff Doughs And Batters. A Heat And Cold Resistant Spoonula Can Also Be Used In Many Areas Of The Kitchen Without Fear That It Will Shatter, Break, Or Melt. When Selecting A Spoonula, A Cook May Find Value In A Silicone Spoonula. Also Protects Non-stick Surfaces.
